Friday, February 20, 2009

Welcome Emma Delaney Rudolph, Farewell Carolyn Chase Muhlestein

We are excited to welcome Emma Delaney Rudolph to our family! She was born on Valentine's Day at 2:14 pm (that would be 2/14 at 2:14!). She weighed in at 6 lbs. 7 oz. packed into 19 1/2 ". Jenny's labor was relatively uneventful, which was quite a relief for her. Emma did end up getting vacuum sucked the last little bit of the way out because she was too stubborn to put her face down, but she has been an extraordinary baby ever since she was born. She sleeps and sleeps and sleeps (got that from her mom!) and only cries when we change her diaper. She is very small and her newborn size diapers are noticeably large, but she is eating well and growing.As excited as we have been to witness the start of a new life, we also experienced a great loss this week. Jenny's mother, Carolyn, passed away less than three days after Emma was born. She has been sick for quite some time, suffering the effects of Alzheimer's for more than a decade. Her passing was certainly expected, but we have been saddened by the timing since our new baby will keep Jenny from traveling to Utah for the funeral.
Thanks to the generosity of some friends we were able to travel to Utah for Thanksgiving. This is Jenny's mom surrounded by all but one of her eight children. Jenny had her mom's picture next to her bed during labor as a reminder that if she could do it eight times, Jenny could make it through this one. She was a celestial example of motherhood.
We feel especially grateful right now for the atonement of Jesus Christ and the power of His priesthood which will allow us all to be together forever as a family.She is so beautiful and we love her so much!

Wednesday, February 4, 2009

Cream of Asparagus Soup

It is currently 4:00 in the morning and I can't sleep. Is this mother nature's way of getting me ready for a 4 am feeding in a couple of weeks? It's kind of a mean trick. Well, since I can't sleep I figured I might as well do something, so I decided to post a blog entry about the recipe I made for dinner last night. We bought some asparagus on sale about a week ago and needed to use it. I have never had asparagus soup so I thought I would find a recipe online and try it out. The following link is to the "cream of asparagus soup" recipe that I made. I figured since all 5 reviews for it gave it 5 stars it was worth something. Besides the fact that it slightly resembled pureed baby food it tasted really good and is probably actually somewhat healthy, which is always a bonus right?! If you decide to try it out may I suggest setting aside the cooked asparagus tips and adding it at the very end, as it states in the recipe. The asparagus tips give it a nice variety in flavor and texture (I am a texture maniac when it comes to food). I also used fat free milk (it's all we buy, so it's all we had) and it still tasted excellent. I am constantly looking for good tasting, healthy recipes, and I thought that maybe other people out there may be looking too, so as long as you don't care if your food looks like baby food then try it out! :)

Cream of Asparagus Soup Recipe Link